Sweet Chilli Mackerel Fishcakes with Soy & Garlic Pak Choi

I like a good, long title. I did have a short nap after writing that, but I’m confident that most of this post is actually finished now – that was definitely the hard bit. As you are probably aware by now, I am deeply and passionately in love with Wagamama. I haven’t had a single…

Cauliflower Fishcakes

Cauliflower – the best vegetable? It’s a very real possibility. I’ll eat it pretty much any way it comes, including roasted, boiled, pureed, and smothered in cheese sauce. I mean, that last one isn’t particular to cauliflower; I’ll eat anything smothered in cheese sauce. Even kidney beans, probably*. The only thing I’m not really sold…

Breakfast Round-up

Whether or not you agree that breakfast is the most important meal of the day, you can’t deny that it is varied, wondrous, and often slightly bizarre. While I prefer brunch, the potential of the humble brekkie cannot be denied; so here are a few of my favourite breakfasts, varying from 2-minute simplicity to… well,…