This is an easy, boozy, vegan recipe with a very short list of ingredients. What Harry Potter celebration could possibly be complete without a jug of this warming, caramel-y goodness? I mean, Butterbeer’s probably caramel-y — this version is, anyway. I’ve been on the studio tour but I didn’t bother with the Butterbeer, presumably because…
Tag: alcohol
Pan-fried Gnocchi with Pancetta & Sage
The one marvellous thing about abandoning Isla for an evening of wine-based debauchery with my friend who lives round the corner is that she eats meat. I can eat meat. Meat. I love vegetarian food and I’m kind of obsessed with tofu (which you may have noticed by now) – given that I no longer eat…
Teriyaki Tofu Donburi
Let’s get this out of the way first: I have stretched my birthday out for as long as possible, culminating in the following photo being taken this weekend: I just think it’s important for you to see this image, so that we can balance out how new-age and wholesome this recipe seems at first glance….
This Bunting Bakes 